Caramel cottage cheese cake

Instructions

1

Blend the caramel RAJO Cottage Cheese Yummy until smooth and mix it with sour cream and powdered sugar.

2

In a smaller container (baking dish), alternately layer the cookies with the mixed cream.

3

We finish the layering with a cream layer, which we sprinkle with crushed cookies.

4

Let the cake harden in the refrigerator for at least 3-4 hours and then serve. Bon appetite.